Casablanca · Av. Habib Sinaceur, Casablanca
Restaurant à Casablanca.
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Av. Habib Sinaceur, Casablanca
Lun-Dim 12–23:00
Basé sur 8 avis (CityBook et Google)
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Ces avis proviennent de Google — ce ne sont pas des avis publiés directement sur CityBook.
“I tried this restaurant in Jeddah, and while it was a nice experience, nothing compares to Morocco—food there is always on another level. The flavors, quality, and overall taste in Morocco are simply unforgettable.”
“Never coming back, I've never seen such a obnoxious place where the staff are being treated with bad manners by the manager. Finger snapping, rude behaviour towords the staff from the upper manager. Bouncing around like a little man on steroids. He should be ashamed of himself. My party sat down and we had to go to the kitchen to order, nobody noticed us because they were too busy ordering the cleaners around. We were confined to text messages because the music was so loud we couldn't even hear ourselves think. The food itself was actually edible. That's the only good part about this place.
“Great food , but the service is hit or miss . I really enjoy the food but I can’t go back to risk a bad bad service . The management should pay attention as it’s not a cheap place and their are lots of amazing restaurants with consistent great service in Casablanca”
“Is the best restaurant in Casablanca Morocco. They offer you such nice food place , people are kind how worked there . As my own experience as Spanish and Arabe person 👌🏻🇲🇦”
“Multiple dinners were excellent. The tartar appetizers are very very good. The pastas and fish were excellent. Staff are very attentive and pleasant. Definitely worth trying!”
“Good variety of Mediterranean food in this restaurant situated in an upmarket neighbourhood of Casablanca. This brasserie does not take reservations and gets extremely busy. The staff speak various languages which is a plus! We decided to visit late afternoon as the wait for a table can be disappointing.. The service was very pleasant especially from our waiter and Mounir ( the Maitre D).. We were disappointed that we could not order Oysters and the beef fillet steaks as they had ran out after a busy Sunday lunch. The Caesar salad was authentic although it should have been served without cherry tomatoes. The entrecôte was good but not my first choice.. French fries recommended. Parking is available as well as valet parking right outside the main entrance This brasserie is part of a hotel ‘Villa Blanca’ and is quite the vibe for the trendy crowd in town. The crème brûlée was good but could have had a bit less sugar in it and was quite big ( one is enough to share). Overall, I would highly recommend this brasserie but I must stress, they get very busy at lunchtime ( especially weekends)so if you are prepared to wait, go for it. Weekdays ( evenings) are totally a different vibe. Keep up the good work and get more Oysters and Beef fillets in stock… Attentive staff from the moment one enters…”