مأكولات شعبية عند حسن الخاوا

“We ordered range of dishes such as liver BBQ with fat, handmade sausage, lamb kebabs, sheep brain, cheek lamb, tongue, and harirar soup, all served with local bread. However, it is worth noting that the restaurant is relatively small and we did notice some food and sauce spillages on the table and chairs which had not been cleaned up after the previous customer. As a result, we had to take it upon ourselves to clean the table and chairs before sitting down to eat. While we enjoyed the food, it would be beneficial if the restaurant took more care to clean the tables and chairs after each customer to ensure a clean and hygienic dining environment.”

“They were very helpful with showing their food options. Simple, fast food style dishes. Delicious fruit cocktail.”

“since I came to morocco there is a friend who take me here the place was fine and the food was okay but in actually I think just because it was my first time I don't know if its good or no I cant judge but it was fine so far.”

“Bian”

“Excellent service”

“Hol”