Marrakech · et 16, laÔ Marrakech, benhafssa 14, Rue Oued El Makhazine, novembre 40000, Morocco
4.6 (880 avis Google)Restaurant à Marrakech.
Accès
2.6 km du centre-ville
Données Google sur la fréquentation habituelle, par heure.
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et 16, laÔ Marrakech, benhafssa 14, Rue Oued El Makhazine, novembre 40000, Morocco
Lun-Dim 19:00–02:00
Basé sur 8 avis (CityBook et Google)
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“This is the restaurant we would travel back to Morocco for. It was one of the best dining experiences ever. Everything exceeded our expectations. The atmosphere is modern and fresh, with stunning interior design that truly stands out. The food is exceptional – each dish feels like art. The caviar steak tartare was simply unforgettable. The view from the window is magical, overlooking one of Marrakech’s most exclusive main squares. The staff were kind and attentive, especially with our children. Special thanks to Zigi ( Same nickname as mine) – we loved him! The live music show was also fantastic. Highly recommended.”
“This restaurant is highly rated for a reason. The ambience is on point. The service from Reda our waiter was informative and helpful in selecting options and the menus is fantastic. We had sushi to start, Tagines and a Tiramisu to finish. The owner thanked us and sorted the taxi back. Thoroughly enjoyed the night.
“Fresh fish, bold flavors, and a great vibe overall. Service was attentive and smooth, making it an easy spot to enjoy a relaxed sushi night in Marrakech. Definitely recommend the incroyable salmon sushi roll, and the fried roll. Great atmosphere and service too.”
“I’ve been coming to this restaurant every time I visit Marrakech, and it has always been one of my absolute favorites, the service, the food, the atmosphere, everything has consistently been excellent. That’s why this experience was so disappointing. We made our reservation a week in advance, really looking forward to our last night in the city. However, when we arrived, we were led to a dirty table right on the roadside. It was extremely uncomfortable, every time a waiter passed by with a tray, it nearly hit my husband’s head. I politely asked if it would be possible to move to another table, or even wait at the bar until something became available. Instead of offering any solution or showing flexibility, we were simply told “no,” followed by an indifferent “as you like,” as the staff member walked away. As someone who manages a restaurant and handles reservations, I understand how these things work, but I also know the importance of taking care of loyal guests and honoring advance bookings. There was no effort to accommodate us, no alternative, and no sense of hospitality in that moment. It completely ruined what was supposed to be a special last evening. We ended up leaving and went to another restaurant, where we were welcomed without a reservation, seated comfortably, and even offered a better table when one became available. The difference in service and overall experience was striking, and the food was even better. It’s really unfortunate, because I genuinely loved this place. But after this experience, I’m not sure I’ll be coming back.”
“The food was so-so. The waiter didn’t understand the order very well, so we had to wait. The salad was good, but some of the leaves were a bit old. My friend ordered the beef medium, but it was quite raw. My dish, however, was good. The dessert was decent. After reading the reviews saying it’s not a place with excellent food, I tend to agree. It’s not the best food, but it’s okay—though rather overpriced. The view isn’t that spectacular, and you don’t really get a great sunset. It has a terrace or looks like a rooftop, but it’s not actually outdoors. It’s enclosed in glass and also has a ceiling.”
“Absolutely amazing experience. The food is great and varied, there’s something for everyone. The staff is very professional, from the security person downstairs to the hostess and the server. The kitchen was extremely fast although the restaurant was pretty packed. The servers were a delight and they took good care of us. The hostess was a very friendly and polite lady. The restaurant is clean and modern and the music was good which is rare given the electronic music craze in the area. Very classy, will definitely be coming back. Keep it up!”