Snack Sydney

“Too expensive and low quality. I waited more than 45 min”

“I used to dine in this restaurant when I was still student in the faculty of arts and humanities. I went there several times. And the good thing is that the restaurant is never changing. The taste of food is the same as it was. The nice guys serving you are always smiling as they were. You can meet in this restaurant families gathering for a dinner in the open air. The chief is mastering the sea food recipes. You can also have burgers or barbecues. Salads are also amazing especially Salad Pecheur. (Fisher Salad). Prices are reasonable and food is nice and tasty. Also the scene of dinning in the main road of Beni Mellal is totally different.”