Italien Chef

“We visited this place only because of tour to Casablanca tour guide stopped for everyone too have lunch here. No obligations, but its hard too find another place to eat, reach there, and finish eating in an hour, when you are rushed by the tour guide already. We were not surprised when a lady inside didn't allow us to sit in the corner small table, and kept saying it was reserved, although people from our tour bus were sitting already on tables with reserved signs on, and this particular table didn't have any reserved sign. We were contemplating to leave when Adil got us seated on another nice place. He was courteous, kind and pleasant. The only good thing that we experienced in the resturant was his service. Pizza was fresh, but taste was average. Nothing spectacular. 45 MAD for a tiniest glass of orange juice. 119 MAD for single pizza. Clearly very over priced. It was loud and very noisy, with music playing, you could barely hear the person sitting in front of you. Wouldn't have come, if our tour guide haven't brought us here.”

“When you're in Casablanca, make sure you jave a meal here. The chef is actually Italian and you can tell because the food is very tasty and good quality. I had the seafood risotto and it's one of the best I've had anywhere.”

“Solid spot for Italian food. We liked the taste, portion size, and the service came with a smile.”

“Great food and the server was very friendly. We got the pasta and dessert formula and the pizza and the dessert one. They gave us Zaalouk & traditional bread as entrée which were really good. The main dishes were amazing! Great pizza and the pasta were delicious. The desserts need more work but for the price it’s good.”