Restaurant Toudgha

“Delicious Moroccan food: lentils, berebere eggs, and a vegetable tagine. The service was very attentive, and the place has a truly authentic atmosphere. Highly recommended if you’re looking for a genuine local experience.”

“It's best authentic restaurant for tourists, I ate here twice, it has a real local feel to it. The beef berber tagine was so good, the lentils were perfect with bread in the cold December winter. Friendly service, fair prices. Just be careful about drinking the juices, it might effect your stomach. Stick with tea or coffee.”

“Local gem with authentic and super delicious food! Everyone were very kind and welcoming. If you are passing by, don’t hesitate to stop and recharge your batteries here.”