Rabat · 25C2+239 Twenty One, Rabat, Morocco
Restaurant de fruits de mer à Rabat.
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25C2+239 Twenty One, Rabat, Morocco
Lun-Dim 10:00–23:00
Basé sur 8 avis (CityBook et Google)
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“The fish is fresh and it is a nice place to sit down. The portion sizes are generous. However the dishes that we ordered (Mixed Tajine, grilled seafood and pastille) have absolutely no salt used in the preparation.”
“Very fresh seafood and the grilled fish was very delicious, it was grilled to perfection.”
“Wonderful restaurant with a very friendly and attentive waiter. We ordered a lovely aubergine starter and a special salad comprising of fish and veg and potatoes, it was delicious. We received a free fish soup and olives and bread. Our main course was a fried fish platter consisting of calamari and 2 types of whole fried fish and prawns. The portions are huge and such amazing value for money. Twenty one is a must if you are in Rabat.”
“Service: horrible. I had to ask three times for glasses. Never got salt. Never got fish soup. Food: average. The portion is ok. We ordered mix of deep fried seafood. The whiting is fresh and good. The sardine is not as good. It has obviously fishy smell. Prawns are good. No comment on calamari. No comment on atmosphere.”
“It's an established restaurant for fish though they have added variety to their menu like Pizza, Pasta and so on. But it continues to attract customers mainly for fish items. The food and service is ok though the cleanliness of the utensils needs a major overhaul.”
“Me and my wife were looking for a place to have lunch in, and unfortunately we came across Twenty one. I can literally state 21 reasons why this was the worse place I ate at. 1: The food is so bland, no taste like eating paper. A review i saw said it had no salt, thats wrong, it had no seasoning 2: The food is super cheap, like the cheapest ingredients they could manage to get, they put into it. 3: They gave small soup samples and I can tell you it tasted like fish heads, what ever fish is left, boiled, and used for the so called "fish taste" 4: My wife took pasta seafood, it was basically pasta with milk, no garlic, no pepper, no herbs, just bland, no seasonning. 5: I took a pizza, and both pizza and pasta had the cheapest cheese you find on the store, the stretchy type. 6: And "Calamar" didnt taste like calamar at all Ill stop here and really do hope you guys take these points under consideration, cause its such a great location for a restaurants, the staff is so young and full of energy, and let me tell you, they know thats what they serve isnt something to be proud of.. Wishing you the best.”