Fès · Fes, Morocco
Restaurant marocain à Fès.
Bienvenue chez Berrada, un restaurant marocain situé à Fès, quartier Fes El Bali. Ce lieu propose une cuisine traditionnelle marocaine, mettant en valeur les saveurs authentiques de la région. Les clients peuvent profiter d’un menu varié, incluant des plats classiques comme le couscous, le tajine et d’autres spécialités locales. Berrada offre une expérience culinaire conviviale, idéale pour découvrir la gastronomie marocaine dans le cœur historique de Fès, à Fes El Bali.
Fes, Morocco
Lun-Jeu 10:30–19:00, Ven Fermé, Sam-Dim 10:30–19:00
Basé sur 5 avis (CityBook et Google)
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“An unexpected experience. We were led into the kitchen to taste a sample of the different cuisine before we make our choice. The food was great and the service was excellent. The owner speaks good English and has a PhD in Law! We enjoyed the unlimited flow of Moroccan mint tea after a lot of walking. The restaurant is full of antique clocks owned by his grandfather. They are not for sale.”
“We had a wonderful experience at Berrada Family Restaurant in the old medina. The restaurant offers a small daily selection of different tajines, which makes everything feel fresh and authentic. Each tajine is served as an individual portion together with a variety of delicious Moroccan starters and side dishes. Everything was very clean, the atmosphere was warm and welcoming, and everyone was extremely kind. The food was flavorful and truly delicious. Overall, it was a beautiful experience that we highly recommend to anyone visiting Fes.”
“Food was delicious!!! Best food we had in Marokko. Lovely family serving and coocking. No menu, we could first have a look and tasting in the kitchen before ordering. Best experience!”
“If you are looking for an authentic taste of Moroccan hospitality, look no further than Berrada Family Restaurant. From the moment we walked in, we felt less like tourists and more like guests in someone’s home. Absolutely divine. You can tell every dish is prepared with traditional recipes and high-quality ingredients. The flavors are deep, rich, and represent the very best of Fes. The staff here defines "friendly." They are incredibly attentive without being overbearing, ensuring we had everything we needed with a genuine smile. What makes this place truly special is the family behind it. They are some of the kindest people we met on our travels—warm, welcoming, and clearly proud of the heritage they share through their cooking.”
“Homemade, authentic and extremely good service. You don’t pick from the menu, you taste the menu and then choose your meal, a mix of different tagines. As a plus you get free side dishes consisting of a mix of lentils and beans and local vegetables. Atay is included as well. Cannot be happier to have stumbled upon this place.”
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