La Bamba

“The vibes are so perfect, such a different pace than the Rabat hustle. The food was really good. We had calamari, the shrimp and avacado salad, and a fish dish. Our favorite was the salad and calamari. The vegetables on the fish dish were so good also. We got a sangria to share and it was balanced and lovely. The owner and servers were welcoming, warm and took good care of us. We would love to return.”

“Smoking is allowed here and they have the best paella ever it took a lot of time to serve but it worth waiting 👏🏽”

“Absolutely great! I had seafood tapas and the quality was really high for each plate. Fresh fish. Recommended for a seafood meal!”

“We visited this restaurant 3 times. Always very delicious food, very friendly owner and personal. Next time in Rabat we will come again. Thank you very much and best regards from Germany.”

“The pulpo a la galicia is the best I've ever had, and I have been in Galicia, and La Bamba's version is delicious. I also had a sea food paella, which I highly recommend. To top all get a pitcher of their sangria. Friendly people, great ambiance, fantastic food, in the heart of Rabat. 👏”

“Beautiful restaurant with well prepared dishes and satisfying portions. Good Moroccan wine (no headaches or astringent taste). Paid €80 for dinner for 2 and 2 small bottles of wine (0.5lt each)”