Soli Tangier

“First Moroccan meal we got since we have been here and we were quite satisfied. The place is well decorated, calling you to try those Moroccan delights. The service was fast and the waiter was really helpful, guiding us through the menu for us to decide what to start with for this first time. Their Tajines and skewers were as delicious as their lemonades👌🏾. But can’t say the same for the desserts, not so special.”

“We had a great time having lunch at Soli. We got the salad for starters and loved the mashed aubergine. The chicken tagine was very tender and had a nice taste to it. I topped it with some extra cumin for the kick and loves it. Our favourite was the mixed beef and lamb kebab. It was juicy and had an amazing taste. Chicken kebab was also good but we like the mixed one better. Definitely a place to try!”

“Very special food and atmosphere - skewers, tagine and ice cream”

“The best Moroccan food on our trip. We stopped in for lunch at this truly local restaurant. Fresh hot rolls, superbly spiced olives, sweet mint tea for starters. This was followed by an assortment of pickled beets and onions, eggplant appy, zucchini with lemon and roasted peppers all perfectly spiced and the taste was an explosion in my mouth. The main was for me the Chicken Skewer with fresh roasted peppers. My wife had the daily Tagine which today was beef with vegetables. Sweets came next with spiced stained coffee. All, this is a must stop.”

“Lovely lunch - very calm and peaceful. Attentive, friendly service without being over bearing. Loved our selection of 5 salads and beautiful, freshly made bread.”

“Very cozy place. I enjoyed my food”