Restaurant nord-africain à Fnideq.
Accès
1786.3 km du centre-ville
375 King St, London W6 9NJ
Lun Fermé, Mar-Sam 6–23:00, Dim Fermé
Basé sur 8 avis (CityBook et Google)
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“We’ve visited Azou a few times over the years when we’ve been in London and it’s been amazing every time. The food is very authentic, and is as good if not better than the best we’ve tried while actually in Morocco (and there are some truly excellent places to eat there!). We find it very reasonably priced as well, especially considering the quality and generous portions. Good Moroccan wines and Casablanca beer are also available which adds to the authenticity. Our favourite dish is the Constantine Tagine (fall-off-the-bone lamb in a delicious slightly spicy gravy) which the restaurant is famous for, but all the dishes we’ve tried have been very good. The service is also great, Chris is really helpful and likes to engage with his guests, and our waitress Viktorija was also lovely. All in all first class food in a nice atmosphere which we’d highly recommend!”
This amazing restaurant is still amazing after my last visit over 10 years ago. Always a warm welcome from the staff and the food is incredible. With the authentic North African decor you are transported to Algeria where Chris the chef is from. We had a fish tagine and also king prawn with rice, both dishes were expertly spiced, came piping hot and packed with flavour. Our waiter was exceptionally knowledgeable about everything and looked after us well. We were also fortunate to have a long chat with chef Chris who is a great character. I can't wait to go back to try another dish!
“Highly recommended! The food is very nice and tasty. The place is very nice and seems very traditional to the North Africa culture. Food is tasty and delicious and they serve generous portions. The prices are fair and the service in general was great!! Recommendation before you go, if possible book a table online or by telephone as it is a small place so it could get fully book considering as well the openings closing times. They will respond your email or call in a good time frame. Many thanks Azou for your hospitality.”
“All the fishes tasted not bad, portion sizes are bit small compared to Khamsa, and doesn’t provide complimentary bread. The owner, Chris was nice, gave me some salad leaf because I’d really like to have some, the mint tea was nice. Overall a good experience.”
“I've been at Azou first time many years ago and I've never forgotten how good it was, so I was deeply hoping to find the same quality. It was honestly even better than I remembered. Food is delicious, all perfectly balanced with amazing spices and in armony with vegetables flavours. The atmosphere is lovely, very traditional and elegant, the Chef is very nice and makes you feel home, while being very discreet, and so is the staff. We also had a very good bottle of red wine, dessert (home made raspberry sorbet - amazing!) and dessert wine. Highly recommend, I'll be there soon again for sure.”
“My fiancé and I have been coming to Azou for the past 7 years, and it remains one of London’s hidden gems. Tucked away from the chaos of the city, it offers a calm and welcoming atmosphere that keeps us coming back time and time again. The food is absolutely fantastic - authentic North African cuisine with beautiful influences from Morocco and Tunisia. Every dish is full of flavour and clearly made with passion and expertise. Chef Chris is one of the most genuine, funny and experienced people you could meet, which makes the whole experience even more special. We highly recommend Azou to anyone looking for delicious, authentic food and a warm, memorable dining experience.”
